The stabilization of vegetable oil with antioxidant combinations

期刊名字：潤(rùn)滑油
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論文作者：Aguilar Gaston A.，Stunkel Bria
作者單位：R. T. Vanderbilt Company
更新時(shí)間：2023-02-01
下載次數(shù)：次

論文簡(jiǎn)介

In this paper, the effect of using hindered phenol, zinc dialkyl dithiocarbamate (ZDDC), tolutriazole derivative and combinations thereof to inhibit a blend of commodity Canola Oil and high oleic content soybean oil (1: 1) was investigated.Specifically, oils were oxidized by bubbling oxygen through 300 mL samples heated at 95 ℃. Antioxidant depletion rates were indirectly monitored by measuring oxidation induction times (OIT) as determined by Pressure Differential Scanning Calorimetry (PDSC). Preliminary data indicated that oil treated with only ZDDC had the slowest rate of antioxidant depletion.

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